Tailgating season is officially here and while fans may be missing from the parking lots and stands of their favorite stadiums, the National Hot Dog and Sausage Council (NHDSC) and National Pork Board have teamed up to share fun ways to recreate the experience at home. “The Ultimate Homegating Guide” is full of recipes for traditional grilling staples like bratwurst and Italian sausage, but it also includes some unexpected international flavors like Polish sausage and cabbage, and chorizo huevos rancheros. “Sausage works on the grill, in dips and especially for breakfast for those who love to get started early on game day,” says NHDSC president and Hot Dog Top Dog Eric Mittenthal. He’ll explain this month’s #ShowUsYourSausage photo contest (no, not that kind of picture!) and how sharing photos of your homegate party and recipes could earn you a $100 gift card. Contact Eric Mittenthal at (202) 587-4238; (404) 808-8396 or emittenthal@meatinstitute.org
